Sunday, March 6, 2011
Gulab Jamun Made By My MUM
Ingredients: Dry Milk: 1/2 CupMaida: 2 TbspGhee:1 TbspCurd: 2 TbspBaking Soda: a pinchMethod:Mix all the above ingredients together then make a little ball around the size of walnut then fry until it become light brown,then put all the balls in hot syrup which you make from the below ingredients.and for garnishing you can use (Pista Badaam (Dry Fruits) & Desiccated cocunut)For Sheera (Syrup):
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