Travis is seen lurking hungrily over Mel's egg cooking (the egg pictured was eventually destined for my stomach) and believe you me, there is something to be said about open fire cooking. It might have been the 1/2 pound of butter we used to "grease the pan", but maybe not. Anyway, that was only the beginning. We finally got to use our propane grill that we got at an estate sale about a month ago, and it proved its worth.
Step 1: cook bacon and eggs over the fire
Step 2: toast bread and cheese on grill, add bacon.
Step 3: add sausage.
Step 4: combine toast, melted cheese, cooked egg, crisp bacon, and sizzling sausage into one melty delicious treat.
Step 5: CHOW THE FUGG DOWN.
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