Unfortunately I haven't had the time yet to post much about our trip to Amsterdam and Belgium. I feel like I stepped off the plane and landed in a quagmire of work that I'm just starting to tred my way out of.
Now, today is my birthday and my fantastic wife purchased me a 10 gallon all grain brew setup. After partial mashing and extract brewing for the last 5-6 years, I'm finally launching in the world of all grain brew. Can't wait to whip up my first batch! It only gets better from here.
Keep brewing,
Holz
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